Product Conditions
State whether the brief concerns ice cream or chocolate and specify packing, storage and distribution conditions.
Explore printed packaging for ice cream and chocolate, including registered cold-seal coating and a choice of barrier structures and finishes.
Discuss this application
Packaging examples from TsimisIce cream and chocolate share this application category, but each project needs its own brief. Identify the product, the temperatures involved and the packing process before discussing cold-seal coating, barrier structure or finish. Matte and rough-touch finishes are also available for this category.
State whether the brief concerns ice cream or chocolate and specify packing, storage and distribution conditions.
Provide dimensions, print repeat and sealing positions. Include cold-seal requirements where they apply to your line.
Bring the artwork and any reference packs that show your preferred print, matte appearance or textured effect.
Our team can discuss which combination suits your product, filling process and packaging format.
They should be discussed as separate applications within the category. Product, temperature and packing requirements determine whether a proposed structure is appropriate.
Provide the artwork, dimensions and coating layout alongside the filling and sealing process. This allows the print and registered coating requirements to be discussed together.
Start with your product, pack dimensions, packing process and artwork. Add quantities and the change you want to achieve. You can begin with the information you already have.